Jagat

PATRA @ rajdhani artesia

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[Image: ] shailja0303 Created on16/12/13

Patra is a popular vegetarian dish in the West region of India. It is known as aluchya vadya in Marathi, patra in Gujarati, and patrode in the Konkan region of India. Its main ingredient is crushed chickpeas, wrapped in the leaf of the taro plant.